Description

Seasons / Availability

Wild Alaska sockeye salmon is available year-round and is flown in directly to us on a daily basis from Southeast Alaska.

Serving Size

“The average serving size of wild sockeye salmon fillet is one half pound. Our fillets are presented skin- on and are 1-2 inches thick.”

Nutritional Information

The wild sockeye salmon, like the king and coho, is one of the healthiest fish in the world. Its high oil content (Omega-3’s) and migratory behavior make it very clean and heart-friendly. A 3.5 oz portion of wild sockeye salmon has 195 calories, 25 grams of protein, 10 grams of fat, 0 carbohydrates, 55 mg of sodium, 450 mg potassium and 75 mg of cholesterol.

Did you know?

The wild sockeye salmon, and salmon in general, are most well known for their amazing lifecycle. They live their lives (up to four years) in the cold waters of the Alaska and the North Pacific and then return to the exact place (river) of their birth to spawn and reproduce. When the young salmon hatch, they migrate thousands of miles to the ocean where they will survive on shrimp, krill and other small fish only to start a new lifecycle. A mature sockeye salmon can weigh up to 10 pounds, but fromthedocks.com handpicks the 6-8 pound fish because they are the most tender and flavorful.